The story
Aguachile is a Pacific-coast seafood dish “cooked” in lime juice and chile.
To open the box, participants must win back the key.
How it works
Cooking challenges while learning the secrets of a great aguachile with a chef.
The characters
- The Captain: an old sea dog with a legendary recipe.
- The Parrot: a feathered, prank-loving thief.
What's included
- Hands-on aguachile workshop with a chef
- Theatrical show with two characters
- Cooking challenges
- Ingredients and materials
What you take home
- Knowing how to make aguachile
- Discovering Mexico's Pacific-coast cuisine
- A delicious sea adventure
History and culture in every scene
As in all our experiences, the hosts' dialogue and the event's activities are written with real information about Mexican history and culture. You have fun and, without even noticing, you learn. While you cook or taste, the hosts explain the origin of each ingredient and technique and its place in Mexican history.
Format and customization
“The Fisherman's Compass” is one of our Mexican cooking classes productions. We can adapt it to your venue, group size, menu and language, as a private event or on dates open to the public.
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